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Area Dining

With a location that borders Cuba, the Caribbean and ocean on all sides, The Florida Keys and Key West offer the freshest seafood fused with authentic Cuban and Caribbean zest. From open air-eateries and seaside cafes where the day’s catch is served for dinner, to elegant fine dining, Florida Keys restaurants offer a wide variety of dining options. Many restaurants also double as the most happening spots for Florida Keys nightlife, with live music ranging from acoustic guitars to steel drums and authentic Cuban-inspired drinks such as mojitos. Our Adventure Concierge Guide is your resource for everything from Key West nightlife to Islamorada dining.

 

For Florida Keys Dining & Nightlife, please select an island location:

 

Key Largo   Tavernier   Islamorada   Duck Key   Marathon   Key West

Tavernier

 

DINING

Dillon’s Pub & Grill
305-852-6929
Mile Marker 91.2 Bayside
91200 Overseas Hwy, Tavernier, FL 33070
See the Menu: Irish-themed sports bar serving beer and cocktails featuring an excellent menu for lunch or dinner.


Chad’s Deli and Bakery
305-853-5566
Mile Marker 92.3 Bayside
92330 Overseas Hwy, Tavernier, FL 33070
See the Menu: This classic Coca-Cola themed diner is well known for their sandwiches, wraps, burgers, pastas, pizzas and calzones.


Made 2 Order
305-852-3251
Mile Marker 90.6 Oceanside
90691 Old Hwy, Tavernier, FL 33070
See the Menu: Breakfast and lunch, served in or outdoors. Exceptionally priced for their outstanding dishes.

Contact Us

"Stay" Safe with KeysCaribbean - Information about what we are doing to Help Slow the Spread of COVID-19

We’re preparing for a safe re-opening soon (June 1st is our goal date) with additional measures to keep you, your family, our employees, and contractors as safe as possible during your return to our Florida Keys paradise.

1. As recommended by the CDC’s social distancing guidelines, guests shall be advised to practice physical distancing by standing at least six feet away from other groups of people not traveling with them, including any area where guests or employees queue.

2. During all times in which the usage of masks/face coverings is recommended by the CDC and/or other local health authorities guests and employees or contractor will be required to wear a mask/face covering if unable to maintain 6 ft distance or inside of any building other than the guests rented space.

3. Contactless Check-In. Pre-arrival instructions including a digital door lock code will be emailed to each guest prior to arrival. No need to meet anyone face-to-face before entering the rental space.

4. If not wearing protective gloves, all employees shall follow CDC guidance regarding hand-washing. Employees shall wash their hands for at least 20 seconds, or use sanitizer when a sink is not available, after any of the following activities: using the restroom, sneezing, touching the face, cleaning, smoking, eating, drinking, accepting items from a guest, taking a break, and before a shift and as needed throughout the shift. When possible, employees shall wear gloves for added protection
and sanitation efforts. Proper hand hygiene, in accordance with CDC guidelines, should be followed prior to and after removing the gloves.

5. Cleaning products and protocols shall include EPA-approved disinfectants that meet CDC requirements for use and effectiveness against viruses, bacteria and other airborne and bloodborne pathogens.

6. ULV Fogging between guest stays with EPA-approved, non-toxic disinfectants that meet CDC requirements for use and effectiveness against viruses, bacteria and other airborne and bloodborne pathogens. ULV fogging will also be concentrated on non-removable bedding in each rental space.

7. In anticipation of individual concerns of guests, housekeeping shall not enter a guest room during a stay unless specifically requested, or approved, by the guest, or to comply with established safety protocols. Housekeeping shall maintain the practice of cleaning rooms thoroughly following check-out.

8. Professionally laundered linens and towels with the warmest allowable temperature so as not to degrade the quality of the product.

9. Non-emergency maintenance issues will be scheduled after guest departure to reduce contact risks for both our guests and our contractors. If assistance is needed during your stay we will ask for permission to enter the rental space to conduct necessary repairs as timely as we possibly can, however, please keep in mind delays could occur as our contractors do provide services to others outside of KeysCaribbean.

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