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Local Dining

Village at Hawks Cay Villas by KeysCaribbean

 
With a location that borders Cuba, the Caribbean and ocean on all sides, The Florida Keys and Key West offer the freshest seafood fused with authentic Cuban and Caribbean zest. From open-air eateries and seaside cafes where the day’s catch is served for dinner to elegant fine dining, Florida Keys restaurants offer a wide variety of dining options. Many restaurants also double as the most happening spots for Florida Keys nightlife with live music ranging from acoustic guitars to steel drums and authentic Cuban-inspired drinks such as mojitos.
 
For additional Florida Keys Dining/Nightlife recommendations, please select another island location:
 

Key LargoTavernierIslamoradaKey West
 
 

Duck Key

 

Dining

 

Angler & Ale

(305) 209-9991
Mile Marker 61 Oceanside
540 Duck Key Dr, Duck Key, FL 33050
 
See the Menu: The latest addition to Duck Key; Angler & Ale has a well-priced menu serving all the Florida Keys’ specialties.

 

Sixty-One Prime

(305) 743-7000
Mile Marker 61 Oceanside
61 Hawks Cay Blvd, Duck Key, FL 33050
 
See the Menu: A fine dining restaurant featuring a full bar.

 
 

Marathon

 

Dining

 

Hideaway Café

(305) 289-1554
Mile Marker 57.5 Oceanside
57784 Overseas Hwy, Grassy Key, FL 33050
 
See the Menu: This oceanfront French-American bistro is a local’s favorite.

 

Island Fish Co.

(305) 743-4191
Mile Marker 54.5 Bayside
12648 Overseas Hwy, Marathon, FL 33050
 
See the Menu: Oceanside tiki bar with classic seafood dishes and frozen drinks.

 

Frank’s Grill

(305) 289-7772
Mile Marker 52 Bayside
11400 Overseas Hwy, Marathon, FL 33050
 
See the Menu:An affordable Italian restaurant with the option to build your own pasta.

 

Florida Keys Steak and Lobster House

(305) 743-5516
Mile Marker 48.5 Bayside
3660 Overseas Hwy, Marathon, FL 33050
 
See the Menu: It’s in their name; steak and lobster… What more could you ask for?

 

Castaway Waterfront Restaurant & Sushi Bar

(305) 743-6247
Mile Marker 48 Oceanside
1406 Ocean View Ave, Marathon, FL 33050
 
See the Menu: Seafood, sushi and tap beer served at this old school waterfront eatery.

 

7-Mile Grill

(305) 743-4481
Mile Marker 47.5 Bayside
1240 Overseas Hwy, Marathon, FL 33050
 
See the Menu: Locally caught seafood, including catch and cook options.

 
 

Nightlife

 

Havana Jacks

(305) 743-4849
Mile Marker 53 Oceanside
401 East Ocean Drive, Key Colony Beach, FL 33050
 
See the Menu: Cocktails and live entertainment make for a memorable night.

 

Marathon Grill and Ale House

(305) 743-5888
Mile Marker 50 Bayside
5800 Overseas Hwy, Marathon, FL 33050
 
See the Menu: Open until 2 AM, the Marathon Grill and Ale House serves American food, a variety of craft beers and cocktails!

Contact Us

We’re preparing for a safe re-opening soon (June 1st is our goal date) with additional measures to keep you, your family, our employees, and contractors as safe as possible during your return to our Florida Keys paradise.

1. As recommended by the CDC’s social distancing guidelines, guests shall be advised to practice physical distancing by standing at least six feet away from other groups of people not traveling with them, including any area where guests or employees queue.

2. During all times in which the usage of masks/face coverings is recommended by the CDC and/or other local health authorities guests and employees or contractor will be required to wear a mask/face covering if unable to maintain 6 ft distance or inside of any building other than the guests rented space.

3. Contactless Check-In. Pre-arrival instructions including a digital door lock code will be emailed to each guest prior to arrival. No need to meet anyone face-to-face before entering the rental space.

4. If not wearing protective gloves, all employees shall follow CDC guidance regarding hand-washing. Employees shall wash their hands for at least 20 seconds, or use sanitizer when a sink is not available, after any of the following activities: using the restroom, sneezing, touching the face, cleaning, smoking, eating, drinking, accepting items from a guest, taking a break, and before a shift and as needed throughout the shift. When possible, employees shall wear gloves for added protection
and sanitation efforts. Proper hand hygiene, in accordance with CDC guidelines, should be followed prior to and after removing the gloves.

5. Cleaning products and protocols shall include EPA-approved disinfectants that meet CDC requirements for use and effectiveness against viruses, bacteria and other airborne and bloodborne pathogens.

6. ULV Fogging between guest stays with EPA-approved, non-toxic disinfectants that meet CDC requirements for use and effectiveness against viruses, bacteria and other airborne and bloodborne pathogens. ULV fogging will also be concentrated on non-removable bedding in each rental space.

7. In anticipation of individual concerns of guests, housekeeping shall not enter a guest room during a stay unless specifically requested, or approved, by the guest, or to comply with established safety protocols. Housekeeping shall maintain the practice of cleaning rooms thoroughly following check-out.

8. Professionally laundered linens and towels with the warmest allowable temperature so as not to degrade the quality of the product.

9. Non-emergency maintenance issues will be scheduled after guest departure to reduce contact risks for both our guests and our contractors. If assistance is needed during your stay we will ask for permission to enter the rental space to conduct necessary repairs as timely as we possibly can, however, please keep in mind delays could occur as our contractors do provide services to others outside of KeysCaribbean.

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